Product description

Godavari Vantillu, having experience and understanding of the demands and tastes of the customers and the changing preferences of the public, has introduced the special authentic and Godavari style Non-Veg Pickle, Zesty Chicken pickle with bone, which was produced at home-made atmosphere with our unique and perfect mix of spice masala to make your meals much more delicious.

This Chicken pachadi is offered in different quantities of 250 gms, 500 gms, and 1 kg.

Product information

Andhra Style Chicken Pickle is a perfect dish for anyone looking for a quick and filling meal. The cuisine discovered from the womenfolk at the households of Bhimavaram, a village in Godavari District, the Spicy Chicken Achar is made with an assortment of spices and ingredients, including lemon, red chili, salt, turmeric, ginger, and garlic. Known for its light and tangy flavor, the Godavari Vantillu’s delicious chicken pachadi is perfect for topping on top of cooked white rice to be enjoyed with the meal.

Ingredients

Fresh and high-quality meat

Garam Masala

Lemon

Red Chili

Salt

Ground nut oil

Turmeric

Garlic and Ginger

Nutritional Facts

Health benefits

Chicken being a significant source of protein and amino acids, particularly lean protein which is abundant in amino acids will both promote weight management, cardiac health and augment bone mineral density reducing the probability of osteoporosis. 

Product storage

Andhra Style Chicken Pickle with bone is required to be stored in an air-tight container immediately after unpacking. The best before the date for Boneless Chicken Achar is 1 month from the opening or manufacture date. The spicy chicken ooragai can be refrigerated for up to 3 months.

Product description

Godavari Vantillu is now introducing the special authentic and Godavari style Non-Veg Pickle, Zesty Boneless Chicken pickle, which was produced at home-made atmosphere with our unique and perfect mix of spice masala to make your meals much more delicious.

This Boneless Chicken pachadi is offered in different quantities of 250 gms, 500 gms, and 1 kg.

Product information

Boneless Chicken Pickle is a miracle or culinary world invented by the womenfolk at the households of Bhimavaram, a village in Godavari District. With the perfect mix of spices and ingredients that comprise lemon, red chili, salt, turmeric, ginger, and garlic, the boneless chicken ooragai will tantalize your senses with aroma and flavor. The Godavari Vantillu’s boneless chicken pickle pachadi will be enjoyed wholly as a side dish with the cooked white rice to experience the tangy and piquant flavors.

Ingredients

Fresh and high-quality meat

Garam Masala

Lemon

Red Chili

Salt

Ground nut oil

Turmeric

Garlic and Ginger

Nutritional Facts

Health benefits

Chicken being a substantial source of protein, especially lean protein which is rich in amino acids will not only promote weight management and cardiac health but also enhance bone mineral density and reduce the risk of osteoporosis. 

Product storage

Andhra Style Boneless Chicken Pickle is required to be stored in an air-tight container immediately after unpacking. The best before the date for Boneless Chicken Achar is 1 month from the opening or manufacture date. The spicy boneless chicken ooragai can be refrigerated for up to 3 months.